The Worcester Industrial SS709WHK Handle Kit Wheel Shortening Shuttle is a durable manual foodservice tool designed specifically for commercial kitchen operations. Constructed with high-quality wood, this shortening shuttle measures 7 inches (178 mm) in length, making it suitable for precise manipulation of shortening and similar food ingredients. Its robust build supports steady, repetitive tasks in back-of-house environments, aiding in efficient product handling and workflow streamlining within institutional kitchens and catering stations. As a product of Worcester Industrial, it integrates seamlessly into food prep stations requiring reliable manual operation and durable materials.
Top Worcester SS709WHK Features
The Worcester SS709WHK shortening shuttle features a 7-inch wooden handle optimized for manual control in commercial kitchens. Its solid wood construction ensures durability under steady use, while the simple design allows easy cleaning and handling during routine maintenance. Designed for use in back-of-house setups, it slips easily into prep workflows, supporting repetitive shortening distribution and portioning. Its ergonomic length and material promote comfort during prolonged use, making it suitable for medium-duty tasks in institutional and catering environments.
- Manual operation supports consistent food handling workflow
- Made from high-grade wood for durability and longevity
- Easy to clean with no tools required
- Fits standard shortening containers or workspaces
- Supports HACCP protocols and food safety standards
Ideal for institutional kitchens or food prep stations requiring manual shortening control.
What is a commercial shortening shuttle?
A commercial shortening shuttle is a manual kitchen tool designed to facilitate precise distribution and handling of shortening or similar solid fats in food production environments. The Worcester SS709WHK, available in a 7-inch wood handle, is used in foodservice settings such as institutional kitchens and catering operations for efficient, controlled product manipulation. It is typically installed in back-of-house food prep areas to support consistent workflows, offering a reliable manual solution for lower-volume shortening tasks that require minimal maintenance and quick cleanup.
Top foodservice manual food prep tools for steady kitchens
Designed for small to medium institutions, the Worcester SS709WHK provides durable manual handling in foodservice environments. Suitable for steady output tasks such as shortening portioning or ingredient distribution, its reliable construction ensures consistent results during daily workflows in institutional kitchens and catering stations.
- Mid-range output ideal for institutional kitchens
- Foodservice teams suited for manual ingredient handling
- Back-of-house setup supports bulk preparation needs
- Steady daily use optimizes routine shortening tasks
- Durable materials withstands frequent manual operation
Worcester SS709WHK Technical Specs
Constructed from high-quality wood, the Worcester SS709WHK measures 1.75 inches in width, 8 inches in depth, and 1.5 inches in height, with a weight of 0.37 pounds. It does not require electrical connections and is designed for manual operation in commercial kitchens. The handle’s material ensures durability and ease of cleaning, supporting HACCP compliance and food safety standards. Manufactured in the United States, it is suitable for routine dishwasher cleaning and routine maintenance without special tools. Its compact size facilitates installation in standard workspaces and storage areas, supporting efficient workflow management in institutional food prep settings.
- Material: Wood, food-grade for safety and sanitation
- Dimensions: 8″ depth x 1.75″ width x 1.5″ height
- Weight: 0.37 lbs for easy handling
- Country of Origin: United States
- Product Type: OEM small handheld tool
- Certifications: Proposition 65 compliant, NSF-rated
- Cleaning: Dishwasher safe, no tools needed for disassembly
- Usage: Fits standard shortening containers, supports HACCP workflows
- Installation: No electrical or plumbing connection required
Why Choose AllPoints SS709WHK?
The AllPoints SS709WHK distinguishes itself through its high-quality wood construction, compact size, and straightforward design. It offers reliable manual shortening handling, designed for consistent operations in institutional kitchens and catering environments. Its food-safe materials ensure sanitation, while its simple maintenance minimizes downtime, supporting efficient daily workflows. Compared to alternative models, it provides a durable yet lightweight solution optimized for routine use in commercial foodservice settings.
- Compact footprint with a 7-inch handle length
- Manufactured from NSF-rated, FDA-compliant wood
- Supports HACCP protocols for food safety compliance
- Tool-free cleaning and maintenance minimizes downtime
- Ideal for manual shortening applications in institutional kitchens
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