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Unconditional Satisfaction GuaranteeNo Shipping Fees Above 302 Months to Decide. Returns Simplified.When we decided to make the perfect Tonic, the Pink House Alchemy team got together and picked our favorite gins. (Yes, we love our jobs!) We worked hard to create a tonic that complimented and enhanced the botanical notes in each gin, but we didnt stop there. Want to try something different? Add a little tonic syrup to your espresso or iced Americano. Made from cinchona powder derived from the bark of a lime tree, tonic gives an acidic and citrus kick to your coffee. Sounds weird, we know, but it works!
Ingredients: organic cane sugar, water, lemongrass, limes, cinchona, citric acid
16 oz glass bottle
Lavender tonic mocktail recipe:
25 oz pH Tonic syrup
.75 oz pH Lavender syrup
soda water
Add tonic and lavender syrup to a collins glass with ice and top with soda water. Stir to combine and garnish with fresh lavender.
Pink House martini recipe:
2.5 oz of gin
1 oz pH Tonic syrup
3 dashes pH Grapefruit Bitters
Shake with ice until cold.Rinse chilled glass with sweet vermouth. Drain cocktail and garnish with lemon twist.
